Sauces & Bakery Toppings
Our sauces and bakery toppings range offers everything from chocolate and caramel sauces to fruit coulis and fondant for professional cake decorating. Designed for bakeries, pâtisseries, and dessert-focused kitchens, these products deliver consistent flavour, colour, and texture. Elevate your baked creations with quality finishing touches.
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GLACIER CHERRIES 1KG
W: 1kgQ: 1 x 1kg -
GOLDEN SYRUP (TATE & LYLE) 7.257KG
W: 7.25kgQ: 1 x 7.25kg -
LOTUS BISCOFF SQUEEZY TOPPING SAUCE 1KG
W: 1kgQ: 1 x 1kg -
LYLES ***MAPLE***Syrup ** 6x454G**
W: 2.72kgQ: 6 x 454g -
LYLES GOLDEN SYRUP 12x454GM
W: 7.25kgQ: 1 x 7.25kg -
LYLES TREACLE TINS 12x454GM
W: 5.45kgQ: 12 x 454gSold out -
OREO CRUMB WITH VANILLA FILLING 1X400G
W: 400gQ: 1 x 400g -
PINK & WHITE MINI MALLOWS 1KG
W: 1kgQ: 1 x 1kg -
RASPBERRY PIPEDREAM TART JELLY 12.5KG
W: 12.5kgQ: 1 x 12.5kgSold out -
STRAWBERRY TART PIPING JELLY 12.5KG
W: 12.5kgQ: 1 x 12.5kgSold out -
WHITE MINI MALLOWS 1KG
W: 1kgQ: 1 x 1kg